【Raw materials-10】A10036
Nikang-Max Noni SOD-30 Fermented Concentrate Liquid Vegan food
30 kinds of fruits and vegetables SOD-Like extract concentrated essence liquid
(Fermentation without sugar, 100% enzyme liquid. Suitable for OEM、ODM)
● Technical cooperation with Department of Food Science, Tunghai University
●Technology Transfer authorized by the Council of Agriculture Forestry Research.
●R & D Director: Dr. Tsai Tsung Chung -Former Dean of Agriculture College, Tunghai University. The SOD-Like Activity is up to 1.62 Million unit / 100mL.
●Pearly Fruit Biotech through our fermentation production technology, we successfully developed the highest SOD-Like activity in the world. Get invention patent No. I 448251.
●The Noni raw materials, the animal experiments confirmed that can lower blood pressure, lowering blood sugar, lowering uric acid, lowering blood lipids, and promote metabolism.
【Ingredient】Integrated fruits and vegetables fermented extract concentrated liquid
(Noni, peach, litchi, red grapefruit, red grape, apple, prune, pomegranate, orange, tomato, purple radish, aronia, cranberry, strawberry, raspberry, cherry, blackcurrant, gooseberry, white grape, carrot, sugar cane, passion fruit, pineapple, lemon, broccoli , celery, asparagus, blueberry, waxberry, mulberry)
【Capacity】30 kg / HDPE plastic barrel
【Directions of Use】20-30 mL daily once before breakfast with 100 mL water。
【Method of Storage】The product contains no additives. Keep in refrigerator after opening. Avoid direct sunlight, keep in cool dry and place.
【Validity】2 years under unopened refrigerated condition.
【Notice】This raw material is fermented by fruits and vegetables. If there is color change or precipitation, it is a natural phenomenon. And the taste will be slightly changed. It is recommended freezing storage after purchase to slow down the discoloration. In addition, please attention to the activity ability of SOD- Like. It is not the content of ingredients. The detection activity value will be different due to different test methods or operation errors. Therefore, before the development and production of this raw material, please pay attention to the other raw material formula of the product. It is possible that activity will be affected. Be sure to test before product development to determine the activity as the product is expected to reach the target value
【Place of origin】Taiwan
Analysis |
Results |
Remark |
|
pH |
3.2 – 3.8 |
3.8 |
pH Meter |
Brix |
40 – 50 |
47 |
Brix Meter |
specific gravity |
1.1 – 1.25 |
1.17 |
Weight/Volume |
SOD-Like |
1.62 x 10 6 unit / 100 mL |
Test by TUV |
|
Total Scopoletin |
6,800 μg / 100 mL |
Test by Tunghai University |
|
TEAC |
77,800 μg / 100 mL |
Test by Tunghai University |
|
Iridoids |
12,400 μg / 100 mL |
Test by Tunghai University |
|
DPPH |
37,100 μg / 100 mL |
Test by Tunghai University |
|
Polyphenol |
367 mg / 100 mL |
Test by Tunghai University |
|
The Flavonoid |
23,200 μg / 100 mL |
Test by Tunghai University |
The data in the above table is the highest reachable data after inspection and analysis. This table is for reference only.